You should expect your brand is safe. How do you know without checking one step ahead?
Meet and exceed consumer expectations with Azzule. Find your perfect match with our global network of fresh produce suppliers. Let’s get started! Growers in Mexico are used to the concept of sharing their audits with their customers and potential customers in the
Who is Handling My Produce?
Integrated Services – Your Food Safety Compliance Has Never Looked So Good Learn how to easily transfer your audits with Azzule. Let’s get started! What can a shipper or grower who is exporting fresh produce from outside of the United States do to
The Effect of Sourcing Logistics on Epidemiological Tracing
Curious on how to leverage audit and laboratory testing simultaneously? Get your whole food safety picture by scheduling a FREE demo with us today. Start now! Outbreaks and recalls continue to happen year over year, and 2021 was no different. Over this past year,
PrimusGFS v3.2 Undergoing Benchmarking by GFSI
The new version of PrimusGFS: v3.2 passed its first hurdle in November when the Global Food Safety Initiative (GFSI) accepted its application for benchmarking. The audit must now go through a series of other steps en route to benchmarking: Desktop
Get Ready for a New Version of PrimusGFS
It’s that time again! With the Global Food Safety Initiative’s (GFSI) recent publication of their new 2020.1 Benchmarking Requirements, and Azzule will soon release its draft of PrimusGFS v4.0 to its stakeholders (i.e. retailers, food service, restaurant growers, shippers, handlers, consultants,
Azzule Releases PrimusGFS Mushroom Guidance
Azzule is proud to announce that it has updated its Interpretation Guidelines to include guidance on mushroom production. Because of the unique nature of mushroom growing, the Interpretation Guidelines have been extended to include specific guidance for mushroom growers. The guidance
Malena Produce and International Greenhouse Produce Pilot Sustainability Standard
The Sustainability Standard is a third-party certification for all field, greenhouse and facility operations. The standard documents and reports sustainability performance to buyers and others in the supply chain. The standard recognizes best practices and sustainability indicators such as: soil health,